With the onset of spring, the aroma of smoke and grilled meat begins to waft from everywhere, which makes you want to go to nature. Experienced BBQ makers keep their secrets: they determine the temperature of the coals by eye, estimate the size of the pieces and the distance between them, and they know that marinade recipes that are selected for each type of meat make shish kebab juicy and fragrant.

In this article, we will talk about new dry marinades from ALLWIN, developed for the new season of 2025. The secret of a delicious barbecue is not only in the choice of meat, but also in the right marinade for each type of raw material – pork, beef, chicken, lamb and even duck. The demand of Russians for ready-made industrially pickled meat is growing year by year. Manufacturers, responding to consumer requests, offer not only traditional recipes, but also diversify the range of BBQ through the use of various marinades. Professional marinades from ALLWIN are a surefire solution to attract more customers.

The original marinades, developed by the company's leading technologists specifically for the barbecue season, will help create a variety of barbecue flavors and become your competitive advantage. The proposed recipes of dry marinades correspond to different traditions of cooking meat on coals – from classic to original with savory additives.

Dry marinade "Tomato with herbs" (art. 80000233)

It is a dry mixture for making an orange marinade with inclusions

of dried tomatoes, oregano and basil. The marinade is complemented

by notes of dried garlic and parsley. It goes well with pork and poultry dishes.

Dosage: 30 g/kg.

Apple Honey dry marinade (art. 80000439)

It is a dry mixture of a bright spicy flavor profile with pronounced notes

of cinnamon and cloves. Pieces of dried apples, as well as parsley and garlic

beautifully set off the golden color of the marinade, adding unique accents to it.

The rich aroma is filled with warming honey and apple notes.

The marinade is perfect for cooking fatty meats and poultry such as pork and duck.

Dosage: 30 g/kg

The Lingonberry dry marinade (art. 80000440)

It is a beautiful pale pink marinade filled with dried lingonberry berries,

as well as a combination of spices such as chili and black pepper.

The rich berry aroma, in which notes of lingonberries and cranberries

are intertwined, is perfect for festive pork dishes.

Contains a dye: carmine.

Dosage: 30 g/kg

Honey Mustard dry marinade (art. 80000443)

It is a marinade with a spicy mustard profile, complemented by sweet,

slightly tart honey. The consistency of the dry mixture is dominated

by large grains of paprika, mustard and crushed garlic, which give

the finished dish not only a visual frame, but also a rich taste and aroma.

The taste is complemented by spices such as cloves and turmeric. This combination is

ideal for cooking dishes from fatty meats and poultry, such as pork and duck.

Dosage: 20 g/kg