ALLWIN has been a reliable partner for food manufacturers for many years, offering flavor and functional solutions that meet the strictest safety and stability requirements.

Quality Control Standards and Systems

The production complex is equipped with modern technology and complies with international quality standards. The facility is certified and maintains FSSC 22000, ISO 14001, and Halal (for the CIS and Gulf countries). The production facility regularly undergoes audits by major Russian and international food manufacturers. We work only with trusted suppliers who have undergone a preliminary internal audit.

Controlling Process

Each incoming batch of raw materials undergoes incoming inspection. Upon arrival, the raw materials are automatically marked with the "Quarantine" status. Samples from each batch are sent to a laboratory for analysis to verify compliance with physical, chemical, and microbiological parameters. Raw materials containing allergens are stored separately in specialized storage areas. All production processes are documented, enabling traceability of the origin of each component right through to the finished product. Each mixing of ingredients is monitored in an in-house laboratory. Finished products certified as Halal are additionally tested for pork DNA. We also conduct weekly cleanings of equipment and premises. All snack products undergo microbiological testing and are quarantined until quality is confirmed. 

Integration of the Quality Team with Other Departments

Quality is not a single stage, but a continuous process that unites all departments. The Quality Department works closely with virtually all teams within the company, from R&D to production. This ensures a full product control cycle, guaranteeing high quality at all stages: from recipe development to delivery of the final product to the consumer.

Challenges in the Food Industry

Today, a key challenge is the need to localize raw material supplies due to the departure of several large foreign manufacturers. The Quality Department is actively searching for and testing domestic alternatives, striving to maintain the company's high standards and internal regulations.

Quality Without Compromise

The "Quality Without Compromise" principle reflects the company's confidence and responsibility. Every product must meet customer expectations and comply with the strictest industry standards. Only full compliance with these requirements ensures the well-deserved trust in ALLWIN brand.

Therefore, ALLWIN is confidently strengthening its position as a trusted technology partner in the food industry, ensuring the exceptional quality, safety, and reliability of its products.